High Quality Food Grade Carrageenan
CAS No: 9000-07-1
Appearance:White powder




| Test Item | Standard | Results |
| Appearance | Yellowish to white flowing powder | Conforms |
| Particle size | 90% min thru 120 mesh | Conforms |
| Sulphate (count by SO42-, %) | 15-40 | Conforms |
| Viscosity (mPa.s) | ≥5 | 96 |
| Loss on drying (%) | ≤12 | 9.8 |
| Total ash content (%) | 15-40 | 19.7 |
| Gel strength (KCl, g/cm2) | ≥1300 | 1647 |
| PH Value | 8.0~11.0 | 8.8 |
| Transparency (%) | ≥70 | 87.3 |
| Acid insoluble ash (%) | ≤1 | Conforms |
| Acid insoluble matter (%) | ≤15 | Conforms |
| Arsenic (As, mg/kg) | ≤3 | Conforms |
| Lead (Pb, mg/kg) | ≤5 | Conforms |
| Mercury (Hg, mg/kg) | ≤1 | Conforms |
| Cadmium (Cd, mg/kg) | ≤2 | Conforms |
| Total Plate count (CFU/g) | ≤5000 | 100 |
| Moulds and Yeasts (CFU/g) | ≤300 | <100 |
| E. Coli (MPN/g) | <3.0 | <3.0 |
| Salmonella (25g) | Negative | Conforms |
(1) In food industry
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